Our Menu

Menu

Pichana/Prime Cut of the Top Sirloin

Our most iconic cut, picanha, represents the perfect balance between tradition and flavor in Brazilian barbecue. Lightly seasoned with coarse salt and thinly sliced, it’s tender and packed with flavor. A true churrasco isn’t complete without picanha.

Steak & Cheese

Juicy grilled steak strips topped with melted cheese. A bold and flavorful classic for meat lovers.

Fraldihna/Bottom Sirloin

Known for its distinctive marbling and bold flavor, fraldinha is a classic Southern Brazilian cut. Our chefs carve it against the grain to ensure it stays tender and juicy.

Filé Mignon/Beef Tenderloin

You’ve never had filé mignon like this. Skewered and grilled to perfection by our chefs, each slice melts in your mouth with buttery tenderness.

Costela/Beef Ribs

Seasoned lightly with coarse salt to form a flavorful crust, our costela is slow-grilled for hours to bring out its natural richness and tenderness.

Picanha Com Alho/Sirloin Steak

With garlic | For an extra sensation, try this prime cut of sirloin flavored with garlic.

Cordeiro/Lamb Cuts

Whether you’re a lamb lover or trying it for the first time, cordeiro is served as Prime Lamb Picanha or juicy Lamb. Marinated in fresh mint, white wine, and lemon, then fire-roasted to enhance its bold flavor.

Frango/Chicken

Our chicken legs and thighs are seasoned with a zesty peri-peri style mix, making it one of our most talked-about cuts. We also serve tender chicken breasts wrapped in flavorful bacon.

Linguiça/Spicy Pork Sausage

Linguiça is a bold pork sausage seasoned with garlic, onion, and red chili, bringing heat and richness to the table.

Lombo/Pork Loin Medallions

Lean pork medallions crusted with Parmesan cheese, then grilled to create a golden crust and juicy center.

Medalhões Com Bacon (Frango)/ Bacon-Wrapped Chicken

Bite-sized pieces of chicken breast wrapped in hardwood-smoked, honey-glazed bacon for a savory and juicy combination.

Grilled Pineapple

Sweet and juicy pineapple slices, served chilled. A refreshing, tropical touch to balance out your savory dish.

Garlic Bread

Crispy on the outside, soft on the inside — fresh bread brushed with garlic butter and oven-toasted to golden perfection. A perfect side for any meal or a delicious snack on its own.